Strawberry and Donut Kabobs
These Strawberry and Donut Kabobs are a fun and easy treat that brings together juicy strawberries and cake-like donuts, perfect for any occasion.
Ingredients
For the Kabobs
- 16 oz Fresh strawberries Use the ripest strawberries for best flavor.
- 8 pieces Mini donuts Feel free to use your favorite type of mini donuts.
- 4 pieces Skewers Use wooden or metal skewers.
- 1/2 cup Chocolate sauce For drizzling.
- 1/4 cup Sprinkles Use colored sprinkles for a festive touch.
Instructions
Preparation
- Thoroughly wash and hull the strawberries.
- Cut the mini donuts in half for bite-sized pieces.
- Alternate threading strawberries and donut halves onto skewers.
Serving
- Drizzle the assembled kabobs with chocolate sauce and sprinkle with colorful sprinkles.
- Serve immediately for the best flavor and presentation.
Notes
If strawberries feel too soft to skewer, refrigerate them for a while to firm them up. These kabobs can be customized with various toppings or fruits based on the season.