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Reese's Peanut Butter Fluff

Chloe Bennett
A delightful dessert that combines creamy peanut butter with whipped topping for a quick, satisfying treat.
Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 500 kcal

Ingredients
  

Main ingredients

  • 1 cup creamy peanut butter Use high-quality peanut butter for the best flavor.
  • 1 cup whipped topping Use high-quality whipped topping for a velvety texture.
  • 0.5 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 0.5 cup chocolate chips For topping.

Instructions
 

Preparation

  • In a mixing bowl, combine the creamy peanut butter, whipped topping, powdered sugar, and vanilla extract until smooth and well combined.
  • Transfer the mixture to a serving dish.
  • Sprinkle chocolate chips on top before serving.
  • Enjoy immediately or refrigerate for an hour for a firmer texture.

Notes

If the mixture is too thick, fold in an extra dollop of whipped topping to reach the desired consistency. Store in an airtight container in the refrigerator for up to three days, or freeze for longer storage.
Keyword Easy Dessert, No-Bake Dessert, peanut butter dessert, Reese's Peanut Butter Fluff, whipped topping