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Ranch Garlic Parmesan Chicken Skewers

Lily Anderson
These Ranch Garlic Parmesan Chicken Skewers feature tender chicken marinated in a creamy ranch dressing, garlic, and nutty Parmesan, perfect for easy weeknight dinners or gatherings.
Prep Time 30 minutes
Cook Time 12 minutes
Total Time 42 minutes
Course Dinner, Main Course
Cuisine American, Grilled
Servings 4 servings
Calories 600 kcal

Ingredients
  

For the Marinade

  • 2 cups ranch dressing Use a full-fat version for richer flavor.
  • 2 cloves garlic Minced.
  • 0.5 cups Parmesan cheese Grated.
  • 1 tsp salt Adjust according to taste.
  • 1 tsp black pepper Freshly ground preferred.

For the Skewers

  • 1 lb chicken breast Cut into bite-sized pieces.
  • skewers Wooden or metal.

Instructions
 

Preparation

  • Cut the chicken breast into bite-sized pieces.
  • In a large bowl, combine the ranch dressing, minced garlic, grated Parmesan cheese, salt, and pepper to create the marinade.
  • Submerge the chicken pieces in the marinade and let them soak for at least 30 minutes.

Grilling

  • Preheat your grill to medium-high heat.
  • Thread the marinated chicken pieces onto skewers.
  • Grill the skewers for about 10 to 12 minutes, turning occasionally until the chicken is fully cooked and has grill marks.

Notes

For added flavor, consider marinating the chicken overnight. Alternate the chicken with colorful vegetables on the skewers for more visual appeal.
Keyword Easy Dinner, Garlic Parmesan Chicken, Grilled Skewers, Ranch Chicken Skewers, Weeknight Meals