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Homemade Milky Way Bars Treat

Bina stazya
A delightful dessert combining layers of smooth milk chocolate, fluffy marshmallow, and sweetened condensed milk for a nostalgic treat reminiscent of childhood favorites.
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Course Dessert
Cuisine American
Servings 12 bars
Calories 300 kcal

Ingredients
  

Chocolate Layer

  • 2 cups milk chocolate chips Use high-quality chocolate for best flavor.

Marshmallow Layer

  • 1 cup marshmallow fluff Can substitute with marshmallow crème.
  • 1/4 cup sweetened condensed milk

Instructions
 

Preparation

  • Melt the milk chocolate chips over low heat, stirring until smooth and fragrant.
  • In a separate bowl, combine marshmallow fluff and sweetened condensed milk until well mixed and silky.

Assembly

  • Pour half of the melted chocolate into a lined baking dish.
  • Spread the marshmallow mixture over the chocolate layer, creating a fluffy texture.
  • Pour the remaining chocolate over the top, smoothing it out evenly.

Setting

  • Refrigerate until set, allowing the chocolate and marshmallow to meld.
  • Once set, remove from the fridge and cut into bars.
  • Serve and enjoy the blissful layers of flavor.

Notes

If your chocolate thickens too much while melting, a tiny splash of coconut oil can restore its fluidity, ensuring a perfect pour. Store the bars in an airtight container.
Keyword Chocolate Dessert, homemade candy, Milky Way Bars, No-Bake Dessert, Nostalgic Treat