Double Stack Football Cookies
Delightful cookies made with two types of dough, resembling footballs, perfect for game-day gatherings.
Ingredients
For the Dough
- 1 batch chocolate chip cookie dough
- 1 batch sugar cookie dough
For Decoration
- to taste chocolate chips optional, for decoration
- to taste royal icing optional, for decoration
Instructions
Preparation
- Preheat your oven according to the instructions for the cookie dough you've selected.
- Prepare your chocolate chip cookie dough and sugar cookie dough separately.
- Scoop out small balls of both doughs.
- Take one ball of chocolate chip dough and press it together with one ball of sugar cookie dough to create a 'double stack'.
- Place the stacks onto a parchment-lined baking sheet.
Baking
- Bake according to the chocolate chip cookie dough instructions, usually for about 10 to 12 minutes or until golden brown.
- Transfer the cookies to a wire rack to cool.
Decorating
- Decorate the cooled cookies with chocolate chips or royal icing to resemble footballs.
Notes
Chill the dough before baking to hold shape better. Consider adding a sprinkle of coarse sea salt on top for a sweet contrast.