Cheesy Pull Apart Garlic-Butter Bread
This Cheesy Pull Apart Garlic-Butter Bread combines fluffy dough, rich garlic butter, and gooey cheese for a deliciously shareable appetizer.
Ingredients
Dough and Buttery Garlic Mixture
- 1 package refrigerated pizza dough
- 1/2 cup unsalted butter melted
- 4 cloves garlic, minced
- 1 tablespoon fresh herbs your choice
Cheese Topping
- 1 cup shredded cheese mozzarella, cheddar, or any meltable cheese
Optional for Serving
- 1 cup marinara or pesto optional for dipping
Instructions
Preparation
- Preheat your oven to 375°F (190°C).
- In a small saucepan, melt the unsalted butter over medium heat until it bubbles gently.
- Add in the minced garlic and cook until fragrant, then remove from heat and stir in fresh herbs.
- Roll out the package of refrigerated pizza dough onto a clean surface and cut it into small squares.
- Arrange the dough squares in a baking dish, creating a fun shape.
Baking
- Brush the garlic butter mixture generously over the dough.
- Sprinkle the shredded cheese over the dough.
- Bake in the oven for 20-25 minutes or until golden brown.
Serving
- Let the bread cool slightly, then serve warm with marinara or pesto for dipping.
Notes
Experiment with different cheese combinations and serve warm for the best texture.