Cheesy Garlic Chicken Wraps
Cheesy Garlic Chicken Wraps are an easy, flavorful meal that combines tender chicken, gooey cheese, and aromatic garlic, all embraced in a warm tortilla.
Ingredients
For the Filling
- 2 large cooked and shredded chicken breasts
- 1 cup shredded cheese (mozzarella or cheddar) generously sprinkled over the filling
- 3 cloves minced garlic
- 1 tablespoon olive oil for sautéing garlic and chicken
- salt and pepper to taste
- 4 large tortillas or wraps
- fresh parsley or chives for optional garnish
Instructions
Preparation
- Heat olive oil in a skillet over medium heat until shimmering.
- Add minced garlic and sauté until fragrant, about one minute.
- Introduce cooked and shredded chicken, seasoning with salt and pepper.
- Mix well, allowing the aromas to meld together.
- Lay out tortillas on a flat surface.
- Evenly distribute the chicken mixture onto each tortilla.
- Generously sprinkle shredded cheese over the mixture.
- Roll up each tortilla tightly to form wraps.
Cooking
- Heat a grill pan or skillet over medium heat.
- Place wraps seam-side down and grill until golden brown and cheese melts, about three to four minutes on each side.
- Once perfectly golden, remove them from the heat, slicing them diagonally to reveal the hearty interior.
- Garnish with fresh parsley or chives and serve warm.
Notes
For a troubleshooting tip, if the wraps feel soggy, avoid overloading them with filling and ensure they brown thoroughly.