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Candy Cane Shots

A festive peppermint-infused vodka shot perfect for holiday gatherings, evoking joy and nostalgia.
Prep Time 10 minutes
Cook Time 120 hours
Total Time 120 hours 10 minutes
Course Cocktail, Drink
Cuisine American, Holiday
Servings 2 mason jars
Calories 50 kcal

Ingredients
  

For the Shots

  • 20 pieces Peppermint disks Use high-quality for best flavor
  • 1 bottle Unflavored vodka Refrigerate before use

Instructions
 

Preparation

  • Unwrap twenty peppermint disks.
  • Place ten peppermint disks in each of two mason jars.
  • Pour the entire bottle of unflavored vodka evenly between the jars.
  • Close the jars tightly and shake gently.

Infusion

  • Place the jars in the fridge and let sit for five days.
  • After five days, turn the jars upside down for an hour and shake to combine any candy residue.
  • Pour the infused vodka into shot glasses and enjoy.

Notes

If the shots are too strong, dilute with a splash of tonic water or soda. Serve chilled and consider garnishing with a candy cane.
Keyword Candy Cane Shots, Easy Recipes, Festive Cocktails, Holiday Drinks, Peppermint Vodka