Aquarian Horoscope Cake
A delightful cake that embodies the vibrant spirit of those born under the Aquarian sign, featuring flavors of sweet vanilla and a beautiful aquamarine frosting.
Ingredients
Cake Ingredients
- 3 cups all-purpose flour
- 2 cups granulated sugar
- 3.5 teaspoons baking powder
- 1 cup softened butter
- 1 cup cream
- 6 large eggs
- 2 teaspoons pure vanilla extract
- a few drops aquamarine food coloring
Frosting Ingredients
- 1 cup unsalted butter
- 4 cups powdered sugar
- 1 splash vanilla extract
Instructions
Preparation
- Preheat your oven to 350°F (175°C).
- Grease and flour two 9-inch round cake pans.
- In a large mixing bowl, combine 3 cups of all-purpose flour, 2 cups of granulated sugar, and 3.5 teaspoons of baking powder; mix until fluffy.
- Add 1 cup of softened butter and 1 cup of cream; mix until smooth.
- Add 6 large eggs one by one, mixing well after each addition.
- Incorporate 2 teaspoons of pure vanilla extract and fold in a few drops of aquamarine food coloring.
- Pour the batter evenly into the prepared cake pans.
Baking
- Bake in the preheated oven for 35 to 40 minutes or until a toothpick inserted comes out clean.
- Remove from oven and let cool in pans for about 10 minutes, then transfer to a wire rack to cool completely.
Frosting
- In a mixing bowl, beat 1 cup of unsalted butter until smooth and fluffy.
- Gradually add 4 cups of powdered sugar and mix until light and airy, adding a splash of vanilla extract.
Assembly
- Once the cakes are completely cool, place one layer on a serving plate and spread frosting on top.
- Add the second layer on top and frost the top and sides with remaining buttercream.
- Decorate as desired with edible glitter or sprinkles.
Notes
For a variation, try adding lemon zest or using gluten-free flour. Store the cake wrapped in plastic for up to three days or freeze for longer storage. Use coconut oil instead of butter for a tropical twist.